Japan
Japan: An Exploration of History, Culture and Society
Program No. 19724RJ
Fulfill the dream of a lifetime as you immerse yourself in the traditions, history and stunning landscapes of one of the world’s most ancient and beautiful cultures: Japan.
Enroll with Confidence
We want your Road Scholar learning adventure to be something to look forward to—not worry about. Learn more
Protecting the Environment
We offset a portion of the emissions created by your travel. Learn more
17 days
16 nights
32 meals
15B 8L 9D
1
In Transit to Program
In Flight
5
The Nakasendo Way, Print Museum, Post Towns of Kiso Valley
Kiso-Fukushima
6
Make Soba Noodles, Barrier Stations
Kiso-Fukushima
12
Early Japanese Buddhism, Kunisaki
Oita City
17
Program Concludes
In Flight
At a Glance
From the frantic pace of the world’s largest metropolis to the elaborate rituals of the Way of Tea, from samurai castles to serene Buddhist temples, delve into the history and modern identity of Japan. Discover Tokyo, Kyoto, Hiroshima, Fukuoka and the hidden jewels of rural Japan.
Activity Level
Let's Go!
Walking up to six miles (throughout the day) and standing for up to three hours daily. Uneven, hilly terrain, many stairs. Must handle own luggage on and off transport. Elevations up to 4,000 feet.
Small Group
Love to learn and explore in a small-group setting? These adventures offer small, personal experiences with groups of 13 to 24 participants.
Best of all, you’ll…
- Journey through Japan’s cities, mountains and rural areas via Shinkansen bullet train, bus, street tram, ferry and on foot.
- Learn about the Nakasendo Way, a centuries-old route between Tokyo and Kyoto, and stay at one of its historic port towns.
- Experience the art of Japanese cuisine from fresh sushi to regional specialties and learn the symbolic ritual of the tea ceremony with a tea master.
General Notes
Dietary restrictions: Vegetarian diets - The notion of vegetarianism is not commonly practised nor understood in Japan. Due to the essential and widespread use of dashi stock throughout Japanese cooking, which typically uses fish, or other stock with meat as its base, Road Scholar is unable to provide strict vegetarian or vegan meals on tour. With notice we will try to replace any fish or meat dishes with alternatives but we cannot replace dashi stock. Gluten Free diets - While Japanese culture is based above all on rice, gluten is found in certain ingredients throughout Japanese cuisine, most notably in soy sauce and miso. Although it may be possible to omit certain items that obviously contain gluten, such as bread or noodles, unfortunately Road Scholar is unable to provide fully gluten-free meals due to the use of certain staples that serve as the basis of so many dishes in Japanese cuisine.
Featured Expert
All trip experts
Michael Drzmisek Sozui
Michael was born in Switzerland and first came in contact with Japanese culture came through the martial arts Aikido and Iaido. He originally started to study Japanese calligraphy and later chanoyu to complement martial arts studies but became increasingly interested in tea over the years. After more than twenty years of experience, Michael sees chanoyu as a way of communication between people and ideas. The focus of his tea studies is not only to be a tea master, but to become a true tea person.
Please note: This expert may not be available for every date of this program.
Yukiko Kawahara
View biography
Yukiko Kawahara spent her childhood in Hiroshima and studied English and American literature at a local collage before traveling to the United States to perfect her English and further her education. In academia, Yukiko decided she wanted to see Japan from a non-Japanese perspective and chose Japanese history as her field of study. Before retiring in 2016, Yukiko was a professor of Japanese Studies with her principal areas of expertise being Japan’s language, popular culture, society, and history.
Kathleen Aoki
View biography
Kathleen Aoki majored in Latin American Studies, but an opportunity to teach English in Japan led her to discover her second home — Nagasaki. A twenty-five career at a major Japanese electronics manufacturer in Tokyo followed, where Kathleen learned the business culture of corporate Japan. During this time she married, raised a family and did her stint of PTA duty. With her kids almost grown, Kathleen decided to begin a career as an instructor making the most of her interest in travel and knowledge of Japan.
Michael Drzmisek Sozui
View biography
Michael was born in Switzerland and first came in contact with Japanese culture came through the martial arts Aikido and Iaido. He originally started to study Japanese calligraphy and later chanoyu to complement martial arts studies but became increasingly interested in tea over the years. After more than twenty years of experience, Michael sees chanoyu as a way of communication between people and ideas. The focus of his tea studies is not only to be a tea master, but to become a true tea person.
William Steele
View biography
Bill Steele first came to Japan in 1967 as an exchange student, when he spent one year studying Japanese language, history, religion, politics, and archaeology and was propelled to study history after getting a whiff of the Horyuji temple’s ancient air. Bill earned his PhD in Japanese history, writing his dissertation on the consequences of the Meiji Restoration of 1868, pursuing his interest in alternative narratives. In 1980, Bill began a tenure as a Japanese history professor at the International Christian University, retiring in 2018.
Mari Hirata
View biography
Mari Hirata, a native of Tokyo, moved to England at the age of three when her father was transferred there for work, staying for five years. After obtaining her degree in 1997, Mari embarked on a two-month solo trip to Europe, staying in Czechia and Italy before returning to Japan. In 2013, when Tokyo was selected for the 2020 Olympics, Mari set her sights on becoming a travel leader. She was certified as a Nationally Licensed Guide and Interpreter in 2015.
Mariko Okada
View biography
Mariko Okada, born and raised in Yokohama, was educated at international and Japanese schools. She traveled overseas for the first time to attend high school in Ventura, California. In 1987, Mariko returned to Japan, graduated from high school, then studied English at Temple University in Tokyo. She later decided to become a group leader, and qualified as a Nationally Licensed Japanese Guide and Interpreter in 2010. When not leading groups, Mariko travels for her own pleasure. She has recently taken up playing the cello.
Katsumi Kameishi
View biography
Katsumi Kameishi was raised in Osaka, but at the age of five, his parents took him on his first journey abroad to New York where his father was posted for four years. Katsumi attended Kansai Gaidai University and graduated with a degree in English language and communications in 1986. After graduating, Katsumi began work at a cosmetics company, the starting point for a 38-year career that took him around the world. Katsumi’s favorite activity is walking; each month, he walks between 300 to 400 kilometers.
Suggested Reading List
(25 books)
Visit the Road Scholar Bookshop
You can find many of the books we recommend at the Road Scholar store on bookshop.org, a website that supports local bookstores.
Japan: An Exploration of History, Culture and Society
Program Number: 19724
Eyewitness Guide Japan
Dazzling illustrations, architectural cutaways and color photographs, along with useful local maps, give this guide to Japan's many attractions a distinct edge.
Kyoto, A Cultural History
A rich portrait and guide to the gardens, monasteries, art, history and culture of Kyoto, once Japan's capital, founded 1,200-years ago.
Japan's Cuisines
This illustrated overview charts the transformation of Japanese cuisine over the ages, revealing the influences of private and public institutions, exploring the rise of tea and showing how lunch became a gourmet meal.
Japan Adventure Map
Printed on waterproof and tear-resistant paper, this double-sided map shows all the islands of Japan at a scale of 1:1,300,000.
Culture Smart! Japan
A concise, no-nonsense guide to local customs, etiquette and culture, this is a helpful travel tool for visitors to Japan.
The Little Book of Japan
Veteran Japanophiles Vilhar and Anderson produced this illuminating collection of 44 essays on Japanese life and culture, which, even in the 21st century remains elusive and poorly understood.
Kaempfer's Japan: Tokugawa Culture Observed
A good account of what it was like to travel in the Tokugawa period.
Hiroshima
This classic book, first published in 1946, has been hailed as the greatest piece of journalism in the 20th century. Pulitzer Prize-winning writer Hersey puts a human face on the Hiroshima tragedy through interviews with survivors.
Memoirs of a Geisha, A Novel
The runaway best-selling novel about a geisha in the celebrated Gion district of Kyoto. A major feat of literary impersonation, the novel is rich in period detail and ceremony.
Super Sushi Ramen Express
Using keen insight and sarcastic wit, Booth describes the cuisine and culture of Japan as he recaps the nearly three months-long foodie road trip he and his family took through the island nation. A fun journey, sure to both entertain and inform.
Tokyo, A Biography
In his 500-year history of Tokyo, Mansfield presents the Japanese capital as an "indestructible organism" that has survived bombs, earthquakes and radiation and continues to thrive. An easy introduction to a fascinating city.
Learning to Bow, Inside the Heart of Japan
As surprising, helpful and informative as it is funny, this is an insightful account of travels and teaching in Japan. Feiler presents anecdotes on the rituals, personality traits and cultural peccadilloes of the Japanese.
Walking the Kiso Road: A Modern-Day Exploration of Old Japan
William Scott Wilson travels along the ancient Kiso Road, historically used by samurai and warlords and relatively unchanged today. As he makes his way, Wilson engagingly ruminates on Japanese history, culture and folklore.
Bending Adversity, Japan and the Art of Survival
Financial Times Asia editor Pilling captures the dynamism and diversity of Japan after the 2011 tsunami. He interviews, among many, novelist Haruki Murakami, former prime minister Junichiro Koizumi, industrialists, bankers, activists and artists, teenagers and octogenarians.
Thousand Cranes
This novella by the great Kawabata may be Japan's best-known literary work, a story of love, grief and redemption. Kawabata's prose is as economical as the tea ceremony itself and very beautiful.
The Book of Tea
A graceful, witty meditation on Japanese aesthetics and culture as reflected through the tea ceremony. A celebrity and cultural ambassador, Okakura was a curator at Boston's Museum of Fine Arts.
The Samurai
This historical novel by one of Japan's best-known modern writers is set in the world of the 17th-century Samurai. A Roman Catholic, Endo explored Christianity and morals in his many novels and stories.
Where the Dead Pause, and the Japanese Say Goodbye
When her American father passes away, Mockett seeks consolation in her mother’s home country of Japan. She visits a radiation zone, a Buddhist school, temples and festivals in an effort to understand the Japanese way of grieving, to bury her dead and find healing.
The Book of Tokyo: A City in Short Fiction
This anthology of contemporary Japanese short stories was edited with the traveler in mind. The ten pieces of literature, mystery, science fiction and horror form an imaginary tour of the city of Tokyo.
A Traveller's History of Japan
A lively and concise narrative history of Japan and its transformation from Shinto, Shogun and Samurai traditions to 20th-century powerhouse.
The Art of Setting Stones & Other Writings from the Japanese Garden
In these lyrical essays, Kyoto resident and landscape architect Marc Peter Keane uses eight Japanese gardens as bases for essays on nature, religion and aesthetics. His rich, meditative excursions find beauty in garden composition - every element gaining importance and interconnectedness.
The Dog Shogun
Arguably one of the most notorious figures in Japanese history, Tsunayoshi (1646 to 1709) was viewed as a tyrant with eccentric policies, including the Laws of Compassion, which made maltreatment of dogs an illegal offense, punishable by death. Bodart-Bailey delves deep into the shogun’s life, offering an engaging and brilliantly researched biography of the fifth Tokygawa shogun.
The Inland Sea
Richie's masterpiece, more than a travel account, is a beautiful reflection on all things Japanese by one of its most acute observers.
Lonely Planet Japanese Phrasebook
A handy palm-sized guide to pronunciation, basic grammar and essential vocabulary for the traveler.
In Praise of Shadows
This extended essay by the great Japanese novelist, first published in 1933, offers tremendous insight into traditional Japanese art, architecture and design.